My name is Orsi Liberi Rosso (free bears) and I am the new label by InVinoVegan, created to ensure we never forget the many bears who have been imprisoned, killed, disappeared, or died under “unknown circumstances” in recent decades, innocent victims of human cruelty and institutional short-sightedness.

🐻 I am an ethical, responsible and sustainable wine , crafted with respect for the environment and all its creatures, humans and animals, to celebrate life, in all its different forms.

🥇 I am an Italian wine produced in Piedmont, on the Langhe hills, where I express my unique and inimitable qualities.

🍇 My father is Mr. Nebbiolo, the king of native Piedmontese grape varieties, one of the most beloved and admired wines in the world (even by our French cousins).

🐞 I am produced with love and passion by a family-run winery , with minimal human intervention, just as "Mother Nature" would want.

🌱 I am a certified Vegan wine, made without using any animal-derived fining agents such as casein, albumin, isinglass, bone glue, gelatin, chitin, lysine and ox blood.

🌿 I am produced without using chemical treatments in the vineyard and without polluting my natural environment.

✂️ I use only a minimal amount of sulfites, added solely to preserve my quality over time.

🥘 I am an important yet versatile wine, perfect for pairing with your boldest and most flavorful plant-based dishes.

🍾 The label on my bottle is made from recycled "cartavino" paper (produced using grape skins and seeds left over from winemaking) and contains no inks or adhesives of animal origin.

😉 My cork is environmentally friendly, an innovative and sustainable closure system made from plant waste that aims to reduce carbon emissions and promote circularity.

🎵 Appreciate me at my best by listening to the InVinoVibes compilation :)