Hello, I'm the legendary Amarone, hailing from Veneto, Italy.

I am crafted from the classic Valpolicella grapes, Corvina, Corvinone and Rondinella, which are carefully left to dry in small wooden crates in the fruit cellar for about six months.

🦆 The double-breasted "loco" duck, proudly featured on my label, symbolizes the evolution of wine: from a simple drink to an ambassador for the ideals of environmental sustainability and respect for all living beings, both human and animal.

🌱 I am a Vegan certified wine,  crafted by a family winery that has honored nature for four generations. Driven by a deep commitment to sustainability, every bottle comes to life with full respect for the environment, people, and animals.

👁️ I reveal a deep ruby red color with garnet reflections.

👃 My bouquet is intense and complex, with aromas of ripe red fruit, plums, black cherries, blueberries, blackberries, and cherries in syrup, blended with hints of cinnamon, licorice, nutmeg, cloves, black pepper, and balsamic notes of aromatic herbs.

👄 On the palate, I am dry, warm, and smooth, with a beautiful structure, delicate savoriness, persuasive tannins, and remarkable aromatic persistence.

🤩 My friends call me the “escaped Recioto” because my fermentation once ran wild, consuming all the sugars and transforming me from a sweet wine into a dry one.

🥘 I am the wine for special occasions, perfect for pairing with robust, wintery, and spicy plant-based dishes.

🎁 My packaging It is made of cardboard, which is also recyclable and Plastic Free, sealed with PLA tape, an innovative bioplastic, biodegradable, compostable, non-toxic and made with 100% plant-based resources.

🚚 My shipments are zero-impact, as the carbon emissions generated by transport are offset with Carbon Direct.

💚 4% of my purchase is converted into charitable donation in favor of animal sanctuaries.

🎵 Appreciate me at my best by listening to the InVinoVibes compilation :)