I am a fresh and sparkling, low-calorie, non-alcoholic drink, ideal for daily consumption, for an aperitif, for lunch, dinner or for a moment of relaxation. I ideally pair with delicate vegetable dishes such as carrot flan, beetroot hummus, bruschetta with olive paté, gratinated tomatoes stuffed with tofu, red radicchio quiche, raspberry and vegetable cheese risotto, baked carrot meatballs, red lentil pizza, tempeh skewers, fermented vegetables, and vegetable cold cuts.